Banqueting Supervisor – 5‑Star Hotel

About the role

Join the newly opened 5‑star Hard Rock Hotel in St. Julian’s as a Banqueting Supervisor. You will lead the front‑of‑house team, ensure outstanding guest experiences and support the Banqueting Manager in delivering high‑quality events.

Key responsibilities

• Lead and support the front‑of‑house team during service
• Ensure exceptional customer service and guest satisfaction
• Assist in staff training, development, and scheduling
• Maintain hygiene and quality standards at all times
• Work closely with the Banqueting Manager to drive results

Required profile

• Previous experience in a supervisory role within the hospitality industry
• Excellent leadership and communication skills
• A passion for guest service and attention to detail
• Ability to stay composed and organised in a busy environment
• Flexibility to work shifts, including evenings, weekends, and holidays