Artisan Baker - Viennoiserie
Relais & Châteaux · Mdina
Job description
About the role
Mahzen, part of The Xara Collection, is a restaurant in the heart of Mdina serving traditional Maltese food, drinks, ice cream and local products. It is looking for an experienced Artisan Baker to take an active role in the daily production of viennoiserie, including croissants, Danish pastries and pain au chocolat, with consistent quality, taste and presentation.
Key responsibilities
- Produce croissants, Danish pastries, pain au chocolat and other viennoiserie.
- Prepare, shape, gloss, proof and bake dough.
- Monitor fermentation and baking quality.
- Ensure consistent taste, texture and presentation.
- Maintain high hygiene and food safety standards.
Required profile
- Previous experience as a baker or in a professional bakery.
- Good knowledge of bread production and fermentation.
- Experience with glossy dough and viennoiserie.
- Ability to work well in a fast-paced environment.
- Bakery or pastry qualification is an advantage.
- Valid Food Handler Licence under Maltese regulations.
- Good command of English.
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Published 22 minutes ago
Expires 1 month from now
2 views · 0 interested
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Relais & Châteaux
Mdina